Creamy Brie style with white mould on the outside.
Try our Laburnum Cream, a tasty white mould creamy cheese. As this cheese ages, the centre becomes increasingly soft, culminating in an intensely decadent buttery flavour profile. The added cream, accentuates the taste further, turning each bite into a rich explosion of flavour. This cheese has a habit of disappearing the fastest. It pairs well with an aged Riesling.